The halal food and beverage industry has also made a significant impact on Supermarkets and other food business such as restaurants. What now becomes abundantly clear for halal purposes is that: An animal should not be dead prior to slaughter, Any flowing blood of the carcass should be completely drained, Choice of modern and in vogue method has to be considered with caution and, it should be in line with Islamic principles. Kosher certification differs from halal in its prohibition of mixing between dairy and meat and allowance of certain alcohols. Although there are different schools of Islamic Jurisprudence1, each with its own particular methodology of arriving at a legal verdict, we have steered a specific course of seeking out the common denominations in all. Halal is an Arabic word that translates to "permissible or lawful" into English. Opposite to it is haram, which means forbidden or not allowed. The word halal in Arabic means permitted or lawful. We hope this guide has answered any questions you may have had about what halal in regard to food, drink, and other products is. A few of these include: In general, a product is considered halal if it is free of any substance or ingredient that was taken from a haram source. For example, animal has to be fed as normal and given water prior to slaughter, one animal must not see the other being slaughtered, knife should be four times the size of the neck and razor sharp, and as far as possible the slaughterer and the animal should face the Qibla or Mecca and the animal must not be suffering from any ailments or any lacerations. DEFINITION OF HALAL The word ‘halal’ literally means permissible- and in translation it is usually used as lawful. It is well known in the meat trade that Muslims consume halal meat. Since pork is forbidden, halal slaughtering must not be done where pigs are slaughtered or in the vicinity of pigs slaughtering area. All the flowing blood (al- An`am 6:145) must be drained out of the carcass, as blood is forbidden, Swine flesh is also forbidden, and it is repeated in few other places in the Qur`an, Forbidden is an animal that has been killed by strangling or by a violent blow, or by a headlong fall. It is well known in … The Qur`an gives following underlined injunctions in chapter al-Maida 5:3 that: Zabihah require animals to be alive and healthy at the time of slaughter, since carrion is forbidden and, jugular vein, carotid artery and windpipe have to be severed by a razor sharp knife by a single swipe, to incur as less a pain as possible. The antonym to halal is haram, which means unlawful or forbidden. Preferably, the animal is to be slaughtered by a Muslim upon reciting a dedication known as the shahada. Halal is an Arabic word meaning “lawful” or “permitted,” but it is generally used in reference to food that fulfills Muslim dietary rules. Therefore, halal foods are foods that are allowed to be consumed under Islamic dietary guidelines. Here the only difference is that a rabbi will read what is required by his faith and, a Muslim will recite tasmiya or shahada, which fulfills the requirement of dedication. Other products that can be certified halal include: The reason for halal certification of these products is they often contain non-halal animal byproducts or ethyl alcohol constituents as part of their makeup. Copyright © 2019 American Halal Foundation (USA), International Recognitions and Accreditations, Industries Serviced by Our Halal Certification, Halal Vitamins, Supplements & Nutraceuticals Certification. While halal refers to much more than just Islamic dietary practices, the term is most often thought of when talking about food, drinks, and other products. It is used to reference any behavior or object that is permitted under Islamic law. Alcohol and non-halal animal derivatives are not allowed in a halal meal. Our three-step certification process is designed to quickly and easily certify your food processing facility. Halal: Food and Drink that Are Allowed . The word ‘halal’ literally means permissible- and in translation it is. A Muslim is commanded to commence all his deeds in the name of Allah. These terms indicate which life practices are allowed or not allowed for those who practice Islam (Muslims). Check carefully each time you buy food products, as manufacturers may change ingredients without notice. The antonym to halal is haram, which means unlawful or forbidden. Kosher is a term that many companies are also familiar with. Animals that have been slaughtered by non-Muslims such as Christians can only be considered as halal if it is indicated before … Why Halal Food Matters. Animals must be well treated prior to slaughter. The killing of animals for food is considered a sacred act and must be completed with halal … The killing of animals for food is considered a sacred act and must be completed with halal processes. Now to make meat halal or permissible, an animal or poultry has to be slaughtered in a ritual way known as Zibah or Zabihah. Halal meat and poultry are products from acceptable sources where the animal slaughtered was dispatched by a sharp knife slicing the jugular vein and carotid artery while invoking the name of God (Allah). Halal Certified Food Many foods are clearly Halal or clearly Haram. In addition, as your Creator and the Creator for the whole of creation, He knows what is best and detrimental for you. It is similar to the Hebrew word “kosher,” which references food that is permissible to eat according to Jewish dietary standards. These food products can be considered halal when meeting the above criteria: All halal foods should be certified even if they appear in this list to ensure that any animal byproducts within were halal slaughtered. With over 2 billion halal consumers, its practice can be embraced by those of any faith, ethnicity, gender, or any other demographic. The short answer: no. Carnivorous animals with fangs, such as cats, wolves, lions, dogs, etc., cannot be considered halal, and pork is also forbidden. Halal (also spelled halaal) is an Arabic word that means “lawful or permitted.” It is a term that is used in the Islamic religion in contrast with the word haram (which means “unlawful or not allowed”). “…American Halal Foundation provided a tailored program around SOPAKCO’s very complex military assembly program. Cereals (breakfast, natural, and organic), Dairy products (whipped toppings and drink mixes), Capsules, both pharmaceutical and vitamin. The question of how to overcome the issue of recitation of shahada on individual bird whence we now have poultry being slaughtered at a rate of six to nine thousand per hour, has already been addressed. For meat to be considered as halal, the animals must be slaughtered in a certain manner referred to as “Dhabihah.” The method applies to all meat sources except fish and other sea-sources. It must also be manufactured or stored by utensils, equipment, and machinery that have been cleansed according to Islamic law. In Arabic it simply means permissible or allowed. For a meat to be certified “halal,” it cannot be a forbidden cut (such as meat from hindquarters) or animal (such as pork. The word ‘halal’ literally means permissible- and in translation it is usually used as lawful. Give us a call, shoot us an email, or submit an online inquiry and a certification specialist will be right with you. A Muslim butcher opened recently in our neighborhood and they sell halal meat. The Halal food Authority rules for halal are based on Islamic Shari’ah. Following His will is a way to draw closer to Him by accepting His instruction. By official definition, halal foods are those that are: Free from any component that Muslims are prohibited from consuming according to Islamic law (Shariah). Kosher and halal certification share many commonalities including the prohibition of pork and non-ritually slaughtered animal derivatives. A halal lifestyle is often adopted by those who are interested in animal welfare and humane methods of slaughter. +1 (630) 759-4981. Finally, it must never have been in contact with, touched, or near to a haram substance during its product life cycle (from production to storage). In France, the market for halal foods is even larger than the market for other types of common foods. The cut must be carried out in a single motion. Before the animal is slaughtered, it has to be inspected to ensure that it is alive and healthy. means ‘food permitted or lawful under Islamic Law (Shariah Law)’. Halal Food - Definition Foods and beverages and/or their ingredient permitted by Islamic law and are free from the following: Prohibited animals for consumption Halal animals that are not slaughtered as per Islamic requirement ; Severe najis (impure, refer item 2 below for more details) animals (i.e. However, at times questions are asked, what is halal? Arabic is the language of the Qur`an, a scripture revealed to the Holy Prophet of Islam by the Almighty Allah to be followed in its entirety by the Muslims. A chicken, for example, is an herbivore, but any bird with large talons indicates that it is a carnivore (such as an eagle) and would not be an acceptable source. Define Halal food. There are several other details involved in the slaughter. They must also be alcohol-free to be halal certified. Through this effort SOPAKCO was able to prepare a meal configuration that met the US Government’s strict standards within the price point required for our contract…”, 10502 Bermuda Isle Dr., Tampa, Florida 33647, USA.