Use in lettuce leaf wraps, in sandwiches or just by itself! See my privacy policy for details. And the addition of dill weed really adds the WOW factor when you take your first bite. Your daily values may be higher or lower depending on your calorie … I really love how easy it is to customize this old fashioned chicken salad to your own preferences! It gives the chicken a little hint of ranch flavoring, but it doesn’t overpower the other flavors. One click and you'll get notified of new videos added to our YouTube account! Everyone likes chicken salad different ways: ground up and fine, large and chunky, chock full of onions, nuts, and any number of other ingredients. Old Fashioned Chicken Salad! It’s been passed down from generation to generation in my family and it’s still as good as it ever was. Refrigerate any leftovers for up to 5 days. That means the kitchen stays nice and cool on those 90° days of late summer. Use light mayo to keep the fat and calories down. I’m a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. However, the lemon juice really brightens up the chicken salad. 1 pound chicken, breasts only (I usually double the recipe) 1-3 celery stalks, peeled and finely chopped (amount depends on how crunchy you like your salad) How To Smoke A Turkey – And Why You Will Never Cook It Any Other Way! facebook twitter instagram pinterest youtube. It’s perfect for adding to a green salad or sandwiches with some homemade mayo to give it that extra kick. Speaking of the almonds, we prefer to toast the slivers before adding them to the recipe, however that is optional. Because of the innumerable combinations of chicken salad, I won’t even consider claiming that this recipe is “the best” or “the greatest.” Chicken Salad is way too subjective for that. Add to the salad ingredients and gently stir them until the ingredients are well combined. Every good cook should have a chicken salad recipe in their back pocket for using up leftover chicken, but not only that, chicken salad is the go-to sandwich salad for every occasion, from a family lunch to a larger gathering. Once everything has been mixed together, allow the chicken salad to chill for at least an hour before serving. However, if you like to meal prep, you could also use chicken that you made earlier in the week. Now it is time to add the crunch that chicken salad is known for, celery. We’re making it from scratch, the way mama use to make it and you’ll find it’s pretty simple and easy to do. Combine the first 9 ingredients in a big bowl; toss gently. I would rather burn down my house than clean it. Privacy Policy. The toasting brings out the nutty flavor of the almonds which gives the chicken salad another unexpected depth of flavor. Finally, it is time to add the flavoring. Optional additional ingredients: grapes, diced apples, diced jalapeños, hard boiled eggs, olives, pickles, relish, Old-Fashioned Chicken Salad Recipe – A Quick & Easy Summertime Recipe, Instant Pot Southwestern Turkey Soup – A Great Leftover Turkey Recipe, Thanksgiving Recipes – Our Easy To Make, Holiday Favorites. Whether you want something a bit more filling or need to use up some leftovers, here are a few more chicken recipes I love! A Modern Baker’s Guide to Old-Fashioned Desserts, Suppers, Potlucks & Socials: Crowd-Pleasing Recipes to Bring People Together, Subscribe to The Kitchen Magpie on YouTube. The wonderful thing about this chicken salad is that you can easily add slight variations in seasoning and texture to suit your tastes and serve it in any way you’d like depending on the occasion. Use either mayonnaise or Greek Yogurt to make the creamy texture for the chicken salad. Old-Fashioned Chicken Salad Recipe. And finally, if you don’t have any cooked chicken on hand, you can use your Instant Pot to cook up a few chicken breasts in under 20 minutes! The easiest way to get chicken that is already cooked is to buy a rotisserie chicken from your local grocery store. It’s been … DIRECTIONS. That is because we use chicken that has already been cooked! And because we are also going to add in a few almond slivers, it is best to cut your celery into small pieces. The creaminess in this recipe comes from mayonnaise. This classic Old-Fashioned Chicken Salad Recipe is the best way to use up leftover chicken! However, to make things a little healthier, you can substitute plain Greek Yogurt for the mayo. And whenever possible, allow it to sit for 6-8 hours. Mix all the ingredients together in a bowl and refrigerate for at least an hour before serving. Fold in mayonnaise; taste and adjust with salt and pepper. To receive our 3 Recipe Articles in your inbox each week, sign up for our free email list located on the side and bottom of each recipe. This classic comfort recipe comes from my grandmother and includes chopped chicken, celery, boiled eggs, and pickle relish mixed in a mayonnaise/miracle whip “dressing”. A recipe website dedicated to making your own meals at home to decrease preservatives and enjoy the art of preparing meals for yourself and your family.