Pour the rest of the marinade into a large ziplock bag along with the chicken. Comes together quickly- chicken thighs baked to crispy perfection on a bed of fragrant rice and beans. It was just a matter of time before this happened. Marinate: Add oil, molasses, lime juice, habanero peppers, ginger, garlic and spices to a food processor and pulse until combined. Guys meet the latest addition to my one-pot meal dinners, yep! One Pot Caribbean Jerk Chicken & Rice – A flavor explosion in a pot! With one simple tip, this baked chicken thighs recipe turns out perfect every single time. Juicy Baked Chicken Thighs are easy to make and the most delicious oven-baked chicken thighs ever! https://www.foodnetwork.ca/recipe/caribbean-braised-chicken-thighs/13247 Reserve 1/4 cup of the marinade, set aside. How to make Baked Jerk Chicken. They're coated in pantry-staple spices and baked until crispy on the outside and unbelievably juicy inside.