Vegetarian barbecue recipes. With spinach and sweet potato, it boasts two of your five-a-day and it’s under 400 calories. Full of protein, it will keep you going through the day and contains 3 of your 5-a-day, Make our 5-ingredient falafels to create these ultimate veggie wraps, packed with falafels, avocado and herbs and topped with a delicious tahini sauce, Supplying vitamin C and iron, this breakfast of eggs, spinach and leeks will super-charge your morning. It's packed with nutrient-rich kale, new potatoes, avocado, feta and pumpkin seeds, Find three of your 5-a-day in this quick and easy fried rice, bursting with fresh veg. Find easy vegetarian and vegan dinners for eating healthy. Roasted roots & halloumi traybake with courgette tangles, Miso-grilled aubergine & cucumber pickle rice bowl, Roasted baby pumpkins with chestnut, cherry & Dolcelatte stuffing, Aubergine parmigiana with crispy breadcrumbs, Savoury pancakes with paneer & spinach stuffing, Veggie feijoada with sweet potato & kidney beans, Incredible Sicilian aubergine stew with couscous, Roasted brassicas with puy lentils & halloumi, Griddled vegetables & feta with tabbouleh, Roasted root vegetable & squash stew with herby couscous, Sweetheart slaw with passion fruit dressing, Summer vegetable & goat’s cheese frittata, Pappardelle with peas, broad beans & pecorino, Runner beans, goat’s cheese & walnuts on sourdough, Chickpea flour pancakes with salad & chutney, Curried cauli, potatoes, chickpeas & spinach, Grilled courgettes with chickpeas & marjoram, Roasted pear with walnut & ginger filling, Best-ever cranberry & pistachio nut roast, Sicilian roasted cauliflower & Brussels sprouts, Vegan mushroom, chestnut & cranberry tart, Wholewheat ravioli with courgette flowers & ricotta, Rigatoni with roasted tomatoes & ricotta salata, Summer four-grain salad with garlic, lemon and herbs, A beautiful sorrel risotto with crumbled goat's cheese, Warm winter salad of radicchio with wild rocket and feta, Mushrooms 'fish and chips style' with posh vinegar, Summer crunch salad with walnuts and Gorgonzola, New potato salad with shallots, parsley and vinaigrette, New potato salad with garlic mayonnaise and cress, Warm grilled peach & frisée salad with goat's cheese dressing, Tray-baked artichokes with almonds, breadcrumbs and herbs, Sweet vanilla risotto with poached peaches and chocolate, Stir-fried corn with chilli, ginger, garlic and parsley, Spicy broad bean fritters with lemon minted yoghurt, Slow-roasted balsamic tomatoes with baby leeks and basil, Sautéed Jerusalem artichokes with garlic and bay leaves, Roasted sweet garlic, bread and almond soup, Roasted cauliflower with cumin, coriander and almonds, Roast carrot & avocado salad with orange & lemon dressing, Radicchio and rocket salad (Insalata di radicchio e rughetta), Pukka pineapple with bashed-up mint sugar, Potatoes, mozzarella, rosemary, thyme and tomato pizza topping, Green and red grapes, rosemary, pine nuts and ricotta pizza topping, Penne with tomato, basil, olives and pecorino, My favourite ribollita (La mia ribollita preferita), Moroccan style broad bean salad with yoghurt and crunchy bits, Italian style greens (Ricetta tipica per verdure verdi), Incredible Sicilian aubergine stew (Caponata), Grilled asparagus with olive oil, lemon & Parmesan, Fresh pineapple with crème fraîche and mint, Fennel risotto with ricotta and dried chilli (Risotto ai finocchi con ricotta e peperoncino), Farro salad with roasted veg (Insalata di farro con verdure al forno), Crunchy raw beetroot salad with feta & pear, Crostini - pea and broad bean purée with pecorino, Creamy asparagus soup with a poached egg on toast, Courgette salad with mint, garlic, red chilli, lemon and extra virgin olive oil, Cool crudite veggies with a minted pea and yoghurt dip, Cheat’s homemade pappardelle with quick tomato sauce, Charred eggy bread with strawberries and honey, Carrots with thyme, cumin and orange butter, Braised peas with spring onions and lettuce, Bashed-up pine nut, basil and balsamic dressing, Baked potato skins with gorgonzola, rocket and mustard fruit, Baked new potatoes with sea salt and rosemary, Aubergine Parmigiana (Melanzane alla Parmigiana), Antipasti of mozzarella, chilli, & lemon crostini. With pearl barley, parsnips and sweet potatoes, it's a great winter dish to fill you up, Bake our vegan tart for a showstopper at a dinner party. It takes just 20 minutes to make and is low in calories, Use up leftovers with this easy mint, pea and pasta frittata, which takes just 20 minutes. This moreish dish is vegan, healthy and delicious, Hosting a veggie dinner party? Broccoli & cauliflower cheese galette with hazelnut spelt pastry, Veggie shepherd’s pie with sweet potato mash, Roasted new potato, kale & feta salad with avocado, Pearl barley, parsnip & preserved lemon tagine. Whether it’s tasty vegetarian or vegan recipes you’re after, or ideas for gluten or dairy-free dishes, you’ll find plenty here to inspire you. They will feed four people for under £10 – perfect for a hungry crowd, Try this galette tart which uses a hazelnut spelt pastry for a sweet, earthy flavour. Try these flavour-packed veggie wraps filled with pickled onions, roasted veg, coconut tzatziki and spicy green sauce. Treat your tastebuds to miso, spinach, spring onions and sesame seeds. Put on a plant-based feast of veggie burgers, halloumi skewers, salads, sauces and more. Hundreds of vegetarian recipes with photos and reviews. Fermented foods such as kimchi help to promote good gut bacteria, Create a vegetarian centrepiece with this meat-free wellington with beetroot, mushroom and butternut squash wrapped in pastry. The bold red of beetroot against the green salad also makes it ideal for a meat-free Christmas Day, Take parsnips to another level by turning them into gnocchi with a crunchy walnut crumb. It keeps really well – pack into lunchboxes for the next day, Fancy a change from cheese on toast? This long-stem broccoli bread bake is perfect for a weeknight dinner – inexpensive, quick and cheesy, Enjoy this three bean minestrone soup as a healthy lunch or supper. 58 Items Magazine subscription – save 44% and get a cookbook of your choice Rustle up a sumptuous veggie meal in half an hour or less. We've got pasta, curries, stir-fries and a whole host of other speedy vegetarian and vegan dishes. Vegetarian recipes. Our vegetarian recipes include colourful pies, light wraps, Scotch eggs and fresh salads. It's ideal for a celebration, …because green food can be indulgent too. Try our autumnal quiche with butternut squash, plus sage and hazelnut for a festive flavour – ideal for a meat-free Christmas, Filling and great value for money, try these Mexican-inspired vegetarian wraps for a speedy and spicy supper. It takes just 25 minutes from prep to plate and delivers three of your 5-a-day, Broccoli lovers rejoice: this crispy salad serves up broccoli topped with a crispy, spicy coating. Easy to make, it takes just 10 minutes to plate up, Make this easy Sicilian veggie stew on busy weekends when you're short on time. Serve up this smoky spiced supper with brown rice and all your favourite trimmings, Cook this tasty vegan curry for an exotic yet easy family dinner. Serve up this creamy quick dish for a last minute dinner party and impress veggie friends. It's accompanied with mixed grains, mint and rocket, A crispy pie that you can adapt for your needs, add chicken or keep it veggie. Quick vegetarian recipes. A good fail-safe for your repertoire, Serve this filling salad as a healthy veggie supper during the week. Simple yet delicious meat-free recipes for summer barbecues. For more info on how we classify our lifestyle recipes and for more information on how to plan your meals please see our special diets guidance. It provides energy from protein and fat, plus two of your 5-a-day, Make this colourful tagine as an easy veggie meal to feed a crowd. It works so well with the broccoli and cauliflower cheese filling, The secret to this shepherd's pie filling is to choose big carrots so they don’t lose their texture when cooked, Kids will love this healthier take on pesto and pasta, with broccoli upping their veg intake. Hello Fresh special offer: Get 50% off your first recipe box, then 35% off the next three. If you've recently become vegetarian, or just want to add more meat-free meals to your dinner rotation, these beginner recipes are a great place to start.Learn how to make vegetarian versions of traditionally meaty dishes like stroganoff and chili, or adventure to international flavors with fried rice and lentil tacos. Magazine subscription – save 44% and get a cookbook of your choice, Meat-free recipes for entertaining and more, This warming aubergine chilli is low fat and four of your five-a-day. BBC Good Food online webinarsExpand your cooking skills with our online masterclasses. New! https://www.jamieoliver.com/recipes/category/special-diets/vegetarian 408 ratings 4.9 out of 5 star rating. 75 Items Magazine subscription – save 44% and get a cookbook of your choice Meat-free recipes for entertaining and more You're currently on page 1 Page 2 Page 3 Page 4 Next; Burnt aubergine veggie chilli.