This amazing turkey seasoning … Rub the inside and outside of your raw turkey with oil or melted butter, then rub the seasoning blend over … If using dried herbs, mix herbs into the dry rub to … Find the right method for seasoning your holiday turkey. Dry Rubs. Cooking Factors. Ingredients 1 tablespoon kosher salt 1 tablespoon dried rosemary, crushed 2 teaspoons dried thyme 2 teaspoons rubbed sage 1-1/2 teaspoons … Traditionally, sage has the closest affinity with turkey as the basis for an herb stuffing. There's no one way to season a turkey. Bake for 3 to 3 1/2 hours, or until the internal temperature of the thickest part of the thigh measures … of turkey. *This recipe yields enough seasoning for a 15 lb. Our #1 secret to a well-seasoned turkey? https://www.thespruceeats.com/top-turkey-rub-recipes-336496 dry brine. How To Season a Turkey Perfectly for Thanksgiving 1 Brine your bird — it’s simple!. turkey. Whatever your combination, the method is the same. Brine your turkey with The all-important (and oh so easy!) Herbs & Spices to Use With Turkey Conventional Herbs. For smaller or larger birds, use 1.5 tablespoons of seasoning per lb. Combine all of your seasonings (any large leaves or whole spices should be well crumbled or ground) until evenly blended. 2 Switch up the spices. Mix all of the dry rub ingredients in a small bowl. In fact, the flavor combinations are truly limitless. * What does this seasoning taste like?