19.6 g Add basil and stir until wilted, about 1 minute. Nutrient information is not available for all ingredients. Soak them in water with salt and vinegar. everydaygourmet.tv/recipes/stir-fried-eggplant-with-thai-basil Keep the lid close until the eggplant is cooked. Add oil, chili peppers and garlic. Add soy sauce and chili sauce, lower heat to medium, and continue cooking until eggplant becomes translucent, 7 to 10 minutes. https://www.marionskitchen.com/basil-beef-eggplant-stir-fry Most people won't think twice about serving basic cornbread when is on the table. https://www.thaicookbook.tv/.../spicy-stir-fried-eggplant/index.php I used a medium regular eggplant and adjusted the oil and seasonings for the larger amount of eggplant. Add comma separated list of ingredients to exclude from recipe. You may need to add more water as it cooks. And I love Thai basil eggplant. That makes them easier … Heat wok over med-high heat. Add oil, peppers and garlic. That makes them easier to turn and keeps them from sticking to the pan. Cook, stirring every few minutes, until eggplants soften, 5 to 8 minutes. 4 tablespoons oil divided, use oil of choice (I used avocado oil) Peel eggplant if desired (I don't). Add comma separated list of ingredients to include in recipe. Thai-style Eggplant stir-fry with Basil and Chili garlic sauce (Pad Prik Pao Ma Keua Praw) is soft, spicy and a little sweet vegan recipe. Add basil leaves and stir once; remove from heat. Peel eggplant if desired (I don't). 157 calories; protein 6.1g 12% DV; carbohydrates 31.9g 10% DV; fat 3.4g 5% DV; cholesterol 0mg; sodium 241mg 10% DV. I make this to accompany my Thai tuna wraps or Thai vermicelli bowls, both recipes can be found on this site. Heat your wok over medium-high heat and coat it with 2 tablespoons of oil. Allrecipes is part of the Meredith Food Group. Add chile and garlic; cook and stir until garlic is golden, about 1 minute. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Cut the eggplant into slices. Turn off the heat and add the basil stir gently. Go to reviews. https://www.vegetariantimes.com/recipes/thai-spicy-eggplant-with-sweet-basil Heat oil in a frying pan over medium heat. 0/4. Add 1/2 cup water cover and simmer 5 minutes, until eggplant has soaked up most of the water and becomes translucent. https://vegetariangastronomy.com/thai-basil-eggplant-vegan-contains-gluten this link is to an external site that may or may not meet accessibility guidelines. reviews (0) 0%. Percent Daily Values are based on a 2,000 calorie diet. I didn’t find it that flavorful. I love eggplant and I love basil Thai eggplant and this did not disappoint. Information is not currently available for this nutrient. Authentic Thai. Stir well and continue cooking until all the water has evaporated and eggplant is coated with sauce, about 5 minutes. Amount is based on available nutrient data. Info. 6 %, (or 1 big purple, peeled and cut into pieces), , preferably Thai basil, washed and stems removed. Add eggplant and stir. Pick the leaves from the stem of the Thai basil. Add eggplant and stir. Add a cup of water and cover the pan or wok with a lid. Uncover and stir in soy sauce, sugar, and salt. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Let it stand for 15 minutes, … © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Stir in water and cover. https://www.handmadeintheheartland.com/grilled-thai-basil-eggplant Add eggplants to the fragrant garlic oil. It should take about 5-7 minutes before the eggplant is Add fish sauce and sugar. THAI BASIL EGGPLANT . Add chile and garlic; cook and stir until garlic is golden, … This recipe is super easy and cooks in very little time. Total Carbohydrate Congrats! The soups, curries, and stir-fries taste amazingly different with just few handfuls of sweet basil. Serve with freshly cooked jasmine or basmati rice. Cook until garlic becomes lightly browned, 1-2 minutes. Cut into irregular shapes but same sizes. Stir until the garlic turn golden brown. Submitted by davidbcannon Updated: September 28, 2015. Your daily values may be higher or lower depending on your calorie needs. Delicious. https://www.vegetariantimes.com/recipes/thai-spicy-eggplant-with-sweet-basil You saved Thai Basil Eggplant to your. Cut into irregular shapes but same sizes. make it again. Very delicious! Excellent! But switching up your side dishes can bring a refreshing change to a classic comfort food dish. 3 Chinese eggplants, cut into 1-inch cubes, or more to taste, 1 cup fresh basil leaves, roughly chopped. Simple to make. Heat oil in a frying pan over medium heat. Stir gently. Add eggplant, cover, and cook until eggplant starts to soften, 5 to 7 minutes. Spread the eggplant out … 3 medium-sized Chinese eggplants, halved and chopped into 1"-1.5" pieces Basil is my favorite herb and maybe a reason I love Thai food so much. Be the first to rate and review this recipe. Heat a pan or wok over high or medium high.