Better yet, try not to microwave your pie or pastry at all -- it just doesn't help the texture of the pastry. If your steak pie has a pie dough crust I would not put it in the micro, it does not do well there. You should only use a microwave to reheat a steak if you just do not have a lot of time to spend in the kitchen. Sliced steak will cook more easily and thoroughly than whole steak. 0 0. Pour the soup into a microwave-safe container that has a lot of room at the top. … 2. What I do when reheating a pie is to pre-heat the oven to 180 degrees. Soup can boil over even in a microwave. How do you think about the answers? The microwave is no good for cakes or bread. Cooking with a microwave is not necessarily the ideal method for reheating steak. If you want to reheat steak in the microwave, it may be easiest to slice it beforehand. But, when it comes to reheating steak, it is not the best method to use. Pop the pie onto a tray and put it into the oven and leave for about 20 minutes. depending on the size of the pie. If you can find a bacon rack that is safe for microwave, use that. First -- Don't put the metal tin in the microwave! You can sign in to vote the answer. How to Reheat Steak in the Microwave. Check that it's piping hot right through..if it's not, give it a few more minutes and if it is, eat and enjoy. But if you need to use a time-saving technique, consider these tips from Rada, who is an expert when it comes to knowing how to reheat steak without overcooking it and how to reheat steak without drying it out. 3. Reheating Soup in the Microwave 1. When this is the case, reheating the pie to a high temperature throughout should kill the bacteria, but it could already have left its toxins behind, and these can be dangerous to us. Using microwave to reheat food is one of the most common and popular ways. How do I reheat my pie? Add water in it up to close to the top of the raised cooking ridges, then microwave on high for about 1 minute. Here's the preferred heating method: Heating Fully Baked Pies: Pre-heat your oven to 350 degrees. ... Much better if you put it in the oven at 180ºC for 10 to 15 min. Place a microwave-safe lid or plastic wrap on top of the container, leaving a small opening at the side as a vent.