Aprons Stuffed Chicken Breasts Fillets, Cordon Bleu, Ready to Cook Choose a store. Ingredients. https://www.allrecipes.com/recipe/232819/italian-stuffed-chicken-breast Note: Glass baking pans or pans with walls higher than 1/2 inch will require a longer cooking time. (1) Preheat oven to 375 degrees F. (2) Remove frozen raw breast(s) from pouch(es). The chicken is prepackaged in a ready-to-go-into-the-oven container. Publix Ready-to-Cook Entrées make it easy to sit down to a delicious family meal. We’ve done the seasoning. Preheat oven to 375 degrees F. 2. Remove frozen raw breast(s) from pouch(es). 1. 3. Conventional oven cooking instructions: Due to variations in ovens, cooking times may vary. https://www.iheartpublix.com/2014/01/pizza-stuffed-chicken-publix-super-meal Place each breast at least 2 inches apart on a flat metal baking sheet. Just cook according to the directions and enjoy the compliments. There are instructions on the package to bake for 40-45 minutes at 350 degrees or until the internal temperature reaches 165 degrees. Conventional Oven Cooking Instructions: Due to variation in ovens, cooking times may vary. Ingredients Cooking spray 1 tablespoon extra-virgin olive oil 1/2 cup fresh pre-diced onions 2 tablespoons minced garlic 1 lb mild Italian chicken (or pork) sausage 18 jumbo pasta shells (6-oz) 1 jar marinara pasta sauce (24–26 oz), divided 2 tablespoons Italian parsley, coarsely chopped 1/4 cup shredded Italian cheese blend Aluminum foil Line with foil and place each breast at least 2 inches apart on a flat metal baking sheet.