Your email address will not be published. Tag @healthy.family.project on Instagram or use #HealthyFamilyProject to share with us! Flip the bread and immediately top with the fontina. Drizzle with your favorite balsamic vinegar and sprinkle with crushed red pepper flakes (if desired). Cut and serve. A lot of grocery stores are selling pizza dough that is ready to pop in the oven with whatever toppings you like. Arrange the melon, arugula, prosciutto and goat cheese on top of the crust. https://thefeedfeed.com/.../prosciutto-and-goat-cheese-flatbread I hope you’ll stay a while and read some stories, browse some of my favorite recipes, and feel free to be yourself. On a parchment lined baking sheet, place the naan breads. Turn your turkey sandwich into, Wanted to share our Thankful Tree tradition with a, 1 large RealSweet® sweet onion, thinly sliced. Serve and enjoy! A passion for healthy cooking was instilled in her at a young age, cooking alongside her mom and sister in the kitchen. Sprinkle the baking sheet with a thin, even layer of cornmeal to keep the crust crispy and to keep it from sticking. Spread the goat cheese on the flatbread. If you love caramelized onions, you’ll love this flatbread! Bake 8-12 minutes, or until cheese melts and crust is crisp. Preheat a grill to medium. Spread Pesto sauce evenly over the 4 naan – bubble side up. & since I’, Gobble Gobble! Caramelized onions, tangy goat cheese, and peppery arugula are topped with a sweet balsamic glaze for an easy and delicious meal. She has been a part of the Produce for Kids team for 9 years, overseeing all digital marketing efforts including digital partnerships, content strategy, social media, website and email marketing. They taste great and save quite a bit of time and stress, especially if you are entertaining. Creating the space to bookend the school year is especially important right now. Bake for 8-12 minutes or until crispy (less time if using a pizza stone). Once onions begin to soften and brown, sprinkle with salt and stir in stock. 6-8 slices prosciutto; arugula a small handful; honey for topping I used hot honey; Instructions. Here's the thing: watching Riley run around in circles is adorable. highheelstohotwheels.com/2015/06/pear-goat-cheese-prosciutto-flatbread olive oil; 1 cup shredded mozzarella cheese; 4 oz. I'm always up for going 100% homemade. Place the flatbread on a large baking sheet (or pizza stone if you have one). Blogging. Pear Prosciutto and Arugula Flatbread Pizza Bell'alimento cream, flatbreads, baby arugula, asian pear, prosciutto, shredded cheese and 1 more Pork Cutlets with Creamy Blue Cheese Dressing and Fingerling Potatoes Pork blue cheese, black pepper, fresh lemon juice, sea salt, flour and 10 more This flatbread with prosciutto, melon, arugula and goat cheese is one examle of how something simple and classic can be stunning and party-worthy. I just want to make sure you are in the loop with all we’ve got to share. Lay flatbread on baking sheet. When we have little gatherings at our house, I sometimes feel like all I'm doing is running around like crazy trying to make sure food is ready, drinks are poured, etc. How are those Thanksgiving leftovers coming along? You're all set to serve this up to your guests with a lovely glass of prosecco. Transfer the dough to your baking sheet and poke some holes in the dough with a fork to keep it from bubbling up too much during baking. prosciutto, sliced; 1 fuji apple, thinly sliced; 2 tbsp. The classic combination of melon and prosciutto is perfect for this time of year. Watching me run around in circles is not. On a lightly floured work surface, roll or pat the dough out to fit a medium/large rimmed baking sheet. Top flatbread with arugula and drizzle with balsamic glaze. Brush with 1 tsp. Her passion for cooking, food and photography has also brought her behind the lens to develop and photograph recipes for Produce for Kids and partners. Get updates on life and food with Rachael. Drop dollops of goat cheese over the crust, and place prosciutto slices among the goat cheese. It is light, sweet and salty, with a beautiful, summery appearance that dresses up any party spread. You want it to be a room temperature when you work with it. If you are extra ambitious, go ahead and make your own pizza dough. Arrange the melon, arugula, prosciutto and goat cheese on top of the crust. To Blog, or Not to Blog? Lay flatbread on baking sheet. Place in oven and bake for 7 minutes. It is light, sweet and salty, with a beautiful, summery appearance that dresses up any party spread. He doesn't make any noises like you might expect a toddler to do while going in circles. Remove from oven. Heat your oven to 200°C/400°F. apple podcasts / google podcasts. And that's that! Top with additional salad and a bit of olive oil or enjoy as is. Nutrition Tip: Onions are in the same family as garlic and contain natural health-boosting compounds. This flatbread with prosciutto, melon, arugula and goat cheese is one examle of how something simple and classic can be stunning and party-worthy. 6 oz crumbled goat cheese; 3-4 mission figs, thinly sliced; 1 oz prosciutto, torn into thin strips; 1/4 cup lightly packed baby arugula; salt and pepper, to taste; grated Parmesan cheese, to taste; Remove the dough from the fridge about an hour before you plan to cook. Instead, there is only the sound of his little feet hitting the wood floor with a soft, muted sound that I hope never escapes my memory when he is six feet tall and no longer my little baby. After some reflection, I’ve made a decision…. Preheat oven to 425 degrees. Allow dough to cook for 5 minutes, then flip using tongs, and continue grilling for 3-5 minutes, until slightly puffed up and cooked through. Top with proscuitto, arugula, and crumbled goat cheese… At Healthy Family Project, our team of parents believes in creating a healthier generation through easy, fun and inspiring content.
2020 prosciutto, arugula goat cheese flatbread