Perfect for watching Saturday evening television. I had some cherry tomatoes to use up, so I sliced them and added on top. We could obviously see the mushrooms and shaved parmesan and our taste buds soon discovered garlic, but what was in the "sauce"? Thank you so much for the killer recipe. Hi Lynn – I agree – I could too eat pizza every day and not get sick of it. Glad you liked it Mom! We add spicy honey from Espicy, a Spanish company creating delicious spicy sauces. I love simple pizza like this - Thanks for sharing at the What's for Dinner party! https://sallysbakingaddiction.com/homemade-flatbread-pizza-recipe Goat cheese is definitely a great flavor combo with spinach and garlic. Plus less than 15 minutes to make? If you're thinking ew, goat cheese - think again. Gorgeous flatbread pizza! Save my name, email, and website in this browser for the next time I comment. This is a quick, easy and flavorful pizza using naan flatbread. Jann. It has been pinned. Now I definitely have to make it for my husband, who will fall in love with it too, no doubt. I don't think there's a breakfast police, ha! Use a pastry brush to brush flatbread with olive oil and sprinkle with a bit of salt. Thank you, Clearissa! And I … I need to thank Traci for sharing your recipe on FB and giving us a heads up on this delectable pizza! You can bake it to your preference, crispy or not . An quick, tasty flatbread pizza with garlicky spinach and tangy goat cheese. Thanks, Kathryn. I was slow getting to the goat cheese club but now I love it. Required fields are marked *, Rate this recipe Most naan bread brands will have pizza crust too, but I prefer the bread. #vegetarian #naan #mushrooms" username="via all_thats_jas"], Pin it for later: Flatbread Goat Cheese Portobello Pizza. It's a perfect size, it's not too thick or too thin, it stores great (you can even freeze it if you don't have an easy access), and you have your pizza in less than 10 minutes. Garnish with thyme or basil leaves if using. ;D. I love this light quick pizza. I thought it was going to be dry (like some other pre-cooked pizza bases) but it’s the perfect for quick and easy pizza! ★☆ You can use any type of flatbread for this recipe but I always use naan bread for my pizza crust. opens all kinds of possibilities. Will be trying that this weekend. XO, Congratulations! I'm so glad that you like my recipes! . Thanks so much, Katherine. Roast for 30 minutes, or until carmelized. #BloggingGrandmotherLinkParty. Your email address will not be published. Your email address will not be published. Goat cheese and spinach is so good! Not just any pizza. For a while, we were oblivious to our surroundings and focused on guessing the ingredients. Thank you! Thanks, Traci! Oh my! All Rights Reserved. I recently discovered naan bread (can you believe that?) It gives the flatbread a sweet and spicy taste at the same time. We aren't tired of it yet, lol. But until they figure out how to do that. How to make the perfect Onion and Goat Cheese flatbread. Oh my, Geraldine! Best Wishes This recipe looks so tasty that I am preparing it tomorrow! Thank you so very much. A while back I made Creamy Goat Cheese Frosting for my Sweet Potato Layer Cake. I’m a big fan of spinach and goat cheese, too. Have you ever tried it as a sweet version with pears and honey? Husband absolutely loves goat cheese and I admit it goes really well with the garlic earthy spinach. The sweet caramelized onions, sharp goat cheese and pungent fresh basil work together beautifully, especially when supported by a crisp but chewy flatbread. Yum! ~ Carrie, We love flatbread pizza, and what's not to love about portabella mushrooms and goat cheese? X. Heck yeah! Actually, all I had done was mix the yeast in some warm water and then realized that the recipe I was using was missing the amount of flour. I used a pizza pan. I agree – this is so easy to make – it’s my favorite kind of recipe. The ingredients you have included are all the flavours I love. You won't believe what it is. Thank you for bringing your delicious dish to Fiesta Friday! This sounds amazing! This flatbread pizza has been my go to during this long icy winter, kids love it. I used firm mozzarella – the kind you can easily grate – rather than fresh, soft mozzarella. It was so tasty, wasn't it? Johanna. I love spinach and goat cheese, especially in combination.Have you ever tried it with a tiny hint of cumin? Roasted Veggies and Goat Cheese Pizza Chop and slice veggies. Can you say Scrump-diddly-dumptious? hugs,