All rights reserved. All simmered soups can be made in the slow cooker by keeping the following tips in mind. To freeze, use a freezer-safe container, and freeze it for up to 3 months. Try ginseng and lamb or tomato and pork and more. Just sear the lamb and toss it into the crock pot with the remaining ingredients. Try using a liner in your slow cooker for easier cleanup, Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Added parsnip and spinach and doubled the recipe. You can make it with other broth if you prefer. 2 lbs boneless leg of lamb or lamb shoulder  (trimmed of excess fat and cut into 1 1/2" pieces), 1 lb baby Bella mushrooms  (thickly sliced), 1 teaspoon fresh rosemary  (finely chopped), 1 1/2 lbs red potatoes  (halved or quartered), 3  medium carrots  (peeled and cut into 1/2" thick pieces). Add peas and cook an additional 15 minutes. Very Good!! However, we enjoy it year-round, so feel free to make it whenever desired. Let your slow cooker work its magic, ... Chinese Recipes ... 2 of 2 Slow Cooker Lamb Stew. Transfer all the ingredients to the Slow Cooker except green peas. In pressure cooker, heat oil. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Next, whisk the broth with flour and add to the pot. 1 pound red potatoes, cut into large cubes. Lamb stew may seem like a special occasion or weekend meal, requiring hours of attention, but when cooked in the slow cooker, lamb stew can be a busy weeknight dinner. Review this recipe Review this recipe Add Photo. Using the saute function of the IP or Pressure cooker, brown the meat on both sides using oil. Once the oil is shimmering brown the lamb meat on each side for about 3-5 minutes. Share it with your friends and family! I followed the recipe exactly as written. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. this link is to an external site that may or may not meet accessibility guidelines. Wife said it was the best Lamb Stew she ever tasted! Asian Beef Stew – Chinese stew with beef and vegetables. This slow-cooked beef stew recipe is comforting, delicious and so easy to make! One good example is the Chinese watercress. Add the rest of the ingredients to the pot, and cook for 35 minutes, followed by NPR (natural pressure release). One good example is the Chinese watercress. Amount is based on available nutrient data. Nutrient information is not available for all ingredients. Cook until lamb is brown and onions are soft, about 5 minutes. https://magicskillet.com/recipe/slow-cooker-easy-lamb-stew-recipe Heat oil in large skillet over medium-high heat. Slow Cooker Lamb Stew Slow Cooker Lamb Stew Rating: Unrated 10 ... (check Asian markets or restaurants and food warehouses, and remove the skin and bones). If you have leftovers or want to make it in advance, simply transfer to an airtight container and refrigerate. this is a great recipe! Can't use Worcestershire (see onion/garlic) so made a sauce with molasses, red wine vinegar, fish sauce, and sambal oelek; amazingly close in flavor. Slow Cooker Lamb Stew Slow Cooker Lamb Stew Rating: Unrated 10 ... (check Asian markets or restaurants and food warehouses, and remove the skin and bones). Garnish with some chopped parsley and serve warm. It was so delicious! Let your slow cooker work its magic, while you spend your time doing other things. Slow Cooker Lamb Stew is a classic comfort food made with lamb, potatoes, vegetables, and herbs, all cooked in a rich and thick broth. What is a ... (if not better! All simmered soups can be made in the slow cooker by keeping the following tips in mind. used guiness as my beer. Lamb stew may seem like a special occasion or weekend meal, requiring hours of attention, but when cooked in the slow cooker, lamb stew can be a busy weeknight dinner. Add comma separated list of ingredients to include in recipe. I cooked it in my Instant Pot pressure cooker, and had to make some substitutions as my wife is allergic to onions and garlic, and I didn't have any beer on hand so used a nice Pinot Noir instead, which I also had with the dinner. The slow cooker makes the stew a great choice for a busy day. You saved Slow Cooker Lamb Stew to your. Lamb and vegetables are cooked in the slow cooker until really tender and Juicy. Add the green peas during the last hour of cooking. Chicken or veggie broth will work as well. Some leafy vegetables can take long cooking. Try ginseng and lamb or tomato and pork and more. Sauté onions and garlic until onions are soft, about 2 minutes. Definitely a keeper! I made it as the recipe stated. Potatoes, carrots, and either turnips or rutabagas are among the vegetables in this hearty Irish stew. Thank You! This is the perfect meal to enjoy for St. Paddy’s Day or Easter. Loved it! Percent Daily Values are based on a 2,000 calorie diet. All the meats are in bite-sized chunks--ideal when you're balancing a plate on your lap. This slow cooker lamb stew is a classic combination of lamb, potatoes, and carrots, and a perfect example of how the whole is more than the sum of its parts: It might look simple, but the flavor is extraordinary. Slow cooker tips. Garnish with freshly chopped parsley, and serve warm! I haven't made this yet as it is Hard to find Lamb! Also, I love cooking it on the LOW for about 7-8 hours rather than HIGH for 3-4 because it makes the meat extra tender and flavorful. rich and flavorful. Stir in vinegar and, while cooking for 1 to 2 minutes over medium heat, scrape any browned bits from the bottom. Lamb and veggies come together in this warm and comforting stew. One-pot congee dishes are great as slow cooker soup recipes. All the meats are in bite-sized chunks--ideal when you're balancing a plate on your lap. However, if you cannot find them, go with what you have available. Lamb and vegetables come together in this warm and comforting stew. 5. Add lamb and onions. 438 calories; protein 27g 54% DV; carbohydrates 45.6g 15% DV; fat 16.5g 25% DV; cholesterol 64.3mg 21% DV; sodium 1053.1mg 42% DV. Add carrots, celery, mushrooms, potatoes, tomato paste, beef broth, beer, Worcestershire sauce, rosemary, salt, and pepper; stir to combine and close slow cooker. A warm comforting bowl of stew is a winter staple. I used sweet onions that gave it a touch of sweetness and was perfect. This classic lamb stew is a simple combination of boneless cubed lamb and vegetables. Your daily values may be higher or lower depending on your calorie needs. thank you for this great addition to my dinner line up. Most people won't think twice about serving basic cornbread when is on the table. Delicious comfort food, enjoyed on a windy rainy night. Your email address will not be published. Information is not currently available for this nutrient. Info. 5. Cook on High for 7 hours. This was a Home Run Recipe! Slow Cooker Lamb Rogan Josh. The meal is slowly cooked for hours, resulting in tender, and … Add comma separated list of ingredients to exclude from recipe. One-pot congee dishes are great as slow cooker soup recipes. Season with salt and pepper. Note, this step is optional, but I suggest browning the meat as it locks in the flavor. Coover and cook on LOW heat for 7-8 hours, or HIGH for 3-4 hours. While Beef Stew is the ultimate stew for the winter, this Lamb Stew is equally delicious. ), is healthier, and costs less. Add lamb, tomatoes, tomato paste, basil, oregano, bay leaves, salt and pepper to taste. Allrecipes is part of the Meredith Food Group. Some leafy vegetables can take long cooking. Transfer mixture to a slow cooker. Congrats! This Asian beef stew is inspired by the lamb stew that I had a couple of years ago in Hong Kong. Slow Cooker Chicken Korma. Give your local takeaway delivery man a night off with our awesome fakeaway slow cooker recipes! I'm going to 2nd that! Slow Cooked Rice congee. Slow cooker tips. Like this recipe? In a large bowl toss lamb meat with salt, pepper, and all-purpose flour. Place a large skillet over medium heat and add the olive oil. The results were excellent and I will cook it again. It takes about 5-8 minutes but it is well worth it because it locks in the juices. You may have to work in batches. Soup Loving Nicole Back to Recipe. Fakeaways can be any typical takeaway cuisine - Thai, Indian, Chinese, even Italian! For example, add sliced celery, green beans, sweet potatoes, or mushrooms as well. We do have a Specialty Grocer and I will have to talk to my Own Grocer about getting Lamb. https://magicskillet.com/recipe/slow-cooker-easy-lamb-stew-recipe Slow Cooked Rice congee. The stew can be refrigerated for up to 4 days.