½ teaspoon (1.5g) of active dy yeast. 2 tablesppons (25g) of extra virgin olive oil. A pinch of sugar. 25kg MORE DETAILS Integrale Vitamins and fibres. 1.5 tespoons (8g) of sea salt. For soft doughs that, preserve lightness and flavor after cooking. 4 cups (500g) of Caputo Tipo 00 Flour. ... '00' Americana High Protein Flour. Caputo Pizza Flour Dough Recipe. Made with traditional method, from the milling of each single wheat grain. From the experience of Mulino Caputo, for all professional pastry chefs. Caputo Flour - Wheat Flour Type 00 "Blue" 1Kg Flour with a particle size calibrated, for easy hydration, excellent workability. Caputo Wheat Flour 00 (1kg) 4.6 out of 5 stars 157. Soft wheat flour type "0" from Southern Italy. Mode 'of Use: Great for the preparation of traditional Neapolitan pizza with medium and long leavening. Caputo type 00, one of the most readily available brands in America, is often considered the gold standard. Result of a very slow and gentle milling process in favour of protein and starch molecoles integrity. Double zero, also referred to as doppio zero or 00 flour, is the most refined. £5.99£5.99 (£5.99/kg) Get it Tomorrow, Jun 14. More buying choices. The texture is silky soft, similar to baby powder. 25 MORE DETAILS 100% grani italiani Grano nostrum. £1.86 (3 new offers) 1.5 cups (350 ml) of water. High Protein Flour Specifically designated for artisanal American Pizza Milled down from a blend of multiple wheat varietes selected on the Italian and European market. FREE Delivery on your first order shipped by Amazon.